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Enjoy the pleasure of fine dining at The BALSAMS. From the elegance and true ambiance of the Grand Dining Room to more casual offerings such as The Tavern or The Panorama Grille, The BALSAMS has an abundance of choices to satisfy every guest. For generations, world-class four star dining has been a part of the Grand Resort. Today, guests reap the rewards of a rich culinary heritage, handed down from accomplished chefs and presented by those who share the helm in The BALSAMS kitchen.
 

Culinary Apprenticeship Program | Cooking Classes | Upcoming Events | Culinary News | Meet our Chefs | Signature Recipes

For nearly a century and a half, The BALSAMS Grand Resort Hotel has prided itself delivering fine dining in New Hampshire. Dozens upon dozens of talented cooks and chefs have manned our kitchen, and their creations have satisfied the most discriminating of appetites. From cooking demonstrations to vintner's weekends to our renowned culinary apprenticeship program, we make sure that everyone can enjoy fine cuisine as much as we do.

Guests with special dietary needs will find our staff to be both attentive and accommodating. If possible, please inform the Culinary team of your needs prior to your arrival.

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